BMS 370 - General Microbiology
 
(4 cr.) This study of the biology of bacteria and other microorganisms emphasizes techniques of isolation, observation, cultivation and identification. The role played by microorganisms in nature and in industry also is considered. Students may receive credit for BMS 213 or BMS 370, but not both. Prerequisite: BIO 101, BIO 102; CHE 110, CHE 111; Every Year, Fall and Spring
 
Sections and Times

Section 01
Instructor: Dwayne Boucaud
M,W   /   3:00p.m.- 3:50p.m.
Fall 2013
Lender School of Business Room 119
 
Section 02
Instructor: Dwayne Boucaud
T,TH   /   1:00p.m.- 1:50p.m.
Fall 2013
Tator Hall Room 317
 
Section 03
Instructor: Christian Eggers
M,W   /   4:00p.m.- 4:50p.m.
Fall 2013
Tator Hall Room 326