| HM 600 - Foundations of Health Care Management | ||
| (3 cr.) This course expands the student's understanding of: 1) the organization and functions of various health services organizations/systems and their interrelationships; 2) basic concepts of management planning, organizing, leading, staffing and controlling as they relate to issues critical to the mission and strategic positioning of the organization/system; and 3) the utilization of scarce resources to deliver optimum health care at reasonable cost. Every Year, Fall | ||
| Sessions | ||
| Fall 2013 | ||
